
This will come in handy come cookie party time next year!

The woman makes a lasagna in a crockpot! I am dying to know what else I can cut corners on!

This title is so deceiving. I loved Master Your Metabolism by Jillian Michaels and it so isnt even about your metabolism. Its about food. I have taken a huge interest in the foods I'm eating, where they are coming from, whats been done to them, and how its affecting my endocrine system since reading this book last year. So now that theres a cookbook to go with it, I'm all about it! It even tells you what essentials do for your body. I've bought several books on food in the past year and this was by far my favorite and I highly reccomend it if you are curious about the pros and cons of organics, etc. Also, Food Rules, by Michael Pollan is a good one. Its short and sweet and gives you: food rules. Simple things like "eat food, not too much, mostly plants." Makes sense doesn't it? Amazing when you think about how many diseases, cancers, etc there are now compared to back when food was simple and untainted. Pesticides and additives and all the other crap that goes into our food makes it almost unlike the original version. So sad. I'm not saying I don't still love french fries. But in one book someone said, make them yourself and you wont eat them as often because its work. This is true. But, B and I often cut up a sweet potato and make our own fries in the oven. All they get on them is a little olive oil and some seasoning and they bake about 20 mins and they are super tasty!





